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Tea, brewed with distilled water — Ingredient · Foodgeist
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Tea, brewed with distilled water
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Flavor compounds 60 compounds identified — FoodAtlas / FooDB verified
neo-chlorogenic-acid epitheaflavic-acid-gallate jasmonic-acid-methyl-ester epicatechol-gallate 3,6-dimethyl-2-ethyl-pyrazine 2-methyl-6-ethyl-pyridine pyrrol-2-methylketone hex-trans-2-enyl-propionate epicatechin-3-o-gallate-(4-beta-8)epigallocatechin-3-o-gallate 4-methyl-2-phenyl-pent-2-en-1-al prodelphinidin-b-4 hex-cis-3-enyl-formate linalool-oxide-(trans-furanoid) linalool-oxide-i
Molecular pairings Pairs well with — computed from shared flavor compounds
Tea, brewed
20 shared
Tea, instant, unsweetened, powder
20 shared
Tea, iced, lemon flavour, ready-to-drink
20 shared
Tea, instant, unsweetened, powder, decaffeinated
20 shared
Tea, iced, instant, black, decaffeinated, pre-sweetened with sugar
20 shared
Tea, instant, sweetened, lemon flavour, powder
20 shared
Source & License License Open Government (Crown)
Imported 5/13/2026, 6:00:47 AM
Verification Multi-layer verified
Share Pinterest converts best for culinary content starch
cis-linalool-oxide
hexenoic-acid
trans-geranic-acid
6-keto-brassinolide
l-gallocatechin-gallate
isocapronic-acid
(-)-epicatechin-3-o(3-o-methyl)-gallate
tannin
methyl-trans-dihydrojasmonate
theaflavin-gallate-b
epiafzelechin-3-o-gallate-(4-beta-6)-epigallocatechin-3-o-gallate
hept-trans-2-en-1-al
2-ethyl-3,6-dimethyl-pyrazine
linalool-oxide-(trans-pyranoid)
prodelphinidin-a-2-3'-o-gallate
+30 more
Highlighted compounds are flavor-active · click to view molecular profile
Tea, iced, brewed, green, pre-sweetened with sugar
Based on shared molecular compounds · click to explore