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Pear, canned halves, juice pack, solids and liquid — Ingredient · Foodgeist
Home / Ingredients / Pear, canned halves, juice pack, solids and liquid Ingredient
Pear, canned halves, juice pack, solids and liquid
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Aroma profile Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0 ×13
1 ×3
2 ×3
3 ×2
4 ×2
fat
food
plum
Flavor compounds 60 compounds identified — FoodAtlas / FooDB verified
carbohydrates kaempferol-3-0-glucoside kaempferol-3-arabinoside trans-2,trans-4-decadienic-acid-methyl-ester quinic-acid kaempferol-3-0-rutinoside fiber methyl-n-propyl-ketone protein trans-neochlorogenic-acid acetic-acid-isobutyl-ester acetylarbutin 4-hydroxymethylproline ash phytosterols 4'-dihydrophaseic-acid
Molecular pairings Pairs well with — computed from shared flavor compounds
Pear, flesh without skin, raw (average)
20 shared
Pear, var. Williams, flesh without skin, raw
20 shared
Pear, raw, with skin
20 shared
Pear, Bartlett, raw
20 shared
Pear, green anjou, raw
20 shared
Pear, bosc, raw
20 shared
Pear, canned halves, light syrup pack, solids and liquid
20 shared
Source & License License Open Government (Crown)
Imported 5/13/2026, 6:00:45 AM
Verification Multi-layer verified
Share Pinterest converts best for culinary content vit-b-6
isorhamnetin-3-rhamnosylgalactoside
pufa
phlororrhizin
cis-4-decadienic-acid-ethyl-ester
trans-caffeoylcalleryanin
trans-2-decadienic-acid-ethyl-ester
glutamic-acid
trans-isochlorogenic-acid
trans-p-coumaroylquinic-acid
gibberellin-a-45
trans-2-decadienic-acid-methyl-ester
cis-4-decadienic-acid-methyl-ester
quercetin-3-0-rutinoside
+30 more
Highlighted compounds are flavor-active · click to view molecular profile
Based on shared molecular compounds · click to explore