How to Fruit slice

What You Need to Know

Fruit slice can refer to different types of pastries that are traditionally made from bakery leftovers and sold cheaply in bakeries. The term is applied to any such sweet pastry that contains a currant or raisin filling. The name or nickname of the confection varies by locality.

Steps

1. 1.

   Eccles cake (British): Showcases flaky pastry with currant filling

2. 2.

   Kolach (Slavic): Demonstrates fruit-filled ring pastry application

3. 3.

   Strudel (Austrian): Highlights stretched dough technique with fruit filling

Common Mistakes