What You Need to Know
A hydrometer or lactometer is an instrument used for measuring density or relative density of liquids based on the concept of buoyancy. They are typically calibrated and graduated with one or more scales such as specific gravity.
Steps
- 1.
Beer brewing (Germany): Determines alcohol content and fermentation progress
- 2.
Sake production (Japan): Measures rice starch conversion progress
- 3.
Maple syrup grading (Canada): Determines sugar concentration for quality classification