What You Need to Know
Hot and Spicy Cheese Bread, or Wisconsin Cheesy Bread is a popular cheese bread in Madison, Wisconsin. The bread is sold at farmer's markets across the city and at local bakeries. It was originally created by Stella's Bakery, which still sells the bread today.
Key Parameters
Equipment
Stand mixer with dough hookBaking stonePastry brush for egg wash
Steps
- 1.
Pão de Queijo Mineiro (Brazil): Base for traditional cheese bread using tapioca flour
- 2.
Khachapuri (Georgia): Adapted as filling vessel for molten cheese
- 3.
Fougasse aux Fromage (Provence): Laminated dough adaptation with cheese layers
The Science
Primary Reaction
Maillard Reaction