Key Parameters
Temperature
°C - °C
Time
-
Steps
- 1.
Ceviche de Conchas Negras (Tumbes region): Black clam version showcases how marinade transforms tough shellfish
- 2.
Tiger's Milk (Leche de Tigre) (Lima): Concentrated marinade demonstrates flavor extraction
- 3.
Ceviche de Chochos (Andean highlands): Shows adaptation using lupin beans instead of fish