PubChem CID · CC0
(-)-Pinocamphone
Odor profile
Multi-model odor estimate · confidence shown
Bioactivity signal
Structure-activity model estimate · not measured
Foods containing this compound

Spearmint or spear mint (Mentha spicata) is a species of mint native to much of Europe and southwest Asia, though its exact natural range is uncertain due to extensive early cultivation.
Chamaemelum nobile, commonly known as chamomile (also spelled camomile), Roman chamomile, English chamomile, garden chamomile, ground apple, low chamomile, or whig plant, is a low perennial plant found in dry fields and around gardens and cultivated grounds in Europe, North America, and Argentina. C. nobile is, along with Matricaria chamomilla, an important source of the herbal product known as chamomile.

Hyssopus officinalis, hyssop is a herbaceous plant of the genus Hyssopus native to Southern Europe, the Middle East, and the region surrounding the Caspian Sea. Due to its properties as an antiseptic, cough reliever, and expectorant, it is commonly used as an aromatic herb and medicinal plant.

Source
Compound data linked to PubChem CID 6427105, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 6427105
