Molecular structure
/ COMPOUND
ethyl 4-methyl-7-oxo-8H-pteridine-6-carboxylate
Molecular ID 171384848Formula C10H10N4O3MW 234.210 food sources
Taste — measured
Measured taste class · verified against peer-reviewed data
sourmeasured
Bioactivity signal
Structure-activity model estimate · not measured
74%
predicted bioactivity probability
high confidence
Foods containing this compound
No ingredients yet reference this CID. The enrichment fleet populates this continuously.
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.