/ COMPOUND
(2R)-2-ammonio-2-carboxylatoethyl-disulfanyl-oxopropanoate
Molecular ID 138911143Formula C6H8NO5S2-MW 238.30 food sources
Molecular structure
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
odorlesspredicted
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
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L-cystine + O2 + H2O = (2R)-2-amino-2-carboxylatoethyl-disulfanyl-oxopropanoate + H2O2 + NH4(+)
Foods containing this compound
No ingredients yet reference this CID. The enrichment fleet populates this continuously.
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.