Research Library

219,063 PEER-REVIEWED PAPERS · OPENALEX + PUBMED · CONTINUOUSLY UPDATED

219,041 results in OpenAlex

1969OpenAlex903 citationsDOI

NATURAL HISTORY OF POSTOPERATIVE DEEP-VEIN THROMBOSIS

V V Kakkar, C T Howe, C Flanc +1

The Lancet

1953OpenAlex903 citationsDOI

Summation and inhibition in the frog's retina

H. B. Barlow

The Journal of Physiology

1996OpenAlex902 citationsDOI

WHO LABORATORY MANUAL FOR THE EXAMINATION OF HUMAN SEMEN AND SPERM‐CERVICAL MUCUS INTERACTION

International Journal of Andrology

1985OpenAlex902 citationsDOI

Molecular basis of bacterial outer membrane permeability.

Hiroshi Nikaido, Martti Vaara

Microbiological Reviews

2015OpenAlex901 citationsDOI

Vitamin C selectively kills <i>KRAS</i> and <i>BRAF</i> mutant colorectal cancer cells by targeting GAPDH

Jihye Yun, Edouard Mullarky, Changyuan Lu +17

Science

More than half of human colorectal cancers (CRCs) carry either KRAS or BRAF mutations and are often refractory to approved targeted therapies. We found that cultured human CRC cells harboring KRAS or...

2008OpenAlex901 citationsDOI

Vitamins E and C in the Prevention of Cardiovascular Disease in Men

Howard D. Sesso

JAMA

clinicaltrials.gov Identifier: NCT00270647.

2007OpenAlex901 citationsDOI

A Virus in a Fungus in a Plant: Three-Way Symbiosis Required for Thermal Tolerance

L. M. Márquez, Regina S. Redman, Russell J. Rodriguez +1

Science

A mutualistic association between a fungal endophyte and a tropical panic grass allows both organisms to grow at high soil temperatures. We characterized a virus from this fungus that is involved in...

1999OpenAlex901 citationsDOI

Dual Function of the Selenoprotein PHGPx During Sperm Maturation

Fulvio Ursini, Sabina Heim, Michael Kieß +4

Science

The selenoprotein phospholipid hydroperoxide glutathione peroxidase (PHGPx) changes its physical characteristics and biological functions during sperm maturation. PHGPx exists as a soluble peroxidase...

2020OpenAlex900 citationsDOI

Dietary fibre in gastrointestinal health and disease

Samantha Gill, Megan Rossi, Balázs Bajka +1

Nature Reviews Gastroenterology & Hepatology

2017OpenAlex900 citationsDOI

Next-generation probiotics: the spectrum from probiotics to live biotherapeutics

Paul W. O’Toole, Julian R. Marchesi, Colin Hill

Nature Microbiology

2003OpenAlex900 citationsDOI

Potential Uses of Probiotics in Clinical Practice

Gregor Reid, Jana Jaß, M. Tom Sebulsky +1

Clinical Microbiology Reviews

Probiotics are defined as live microorganisms that, when administered in adequate amounts, confer a health benefit on the host. There is now mounting evidence that selected probiotic strains can...

2001OpenAlex900 citationsDOI

Types of Dietary Fat and Risk of Coronary Heart Disease: A Critical Review

Frank B. Hu, JoAnn E. Manson, Walter C. Willett

Journal of the American College of Nutrition

During the past several decades, reduction in fat intake has been the main focus of national dietary recommendations to decrease risk of coronary heart disease (CHD). Several lines of evidence....

2011OpenAlex899 citationsDOI

Bacterial stress responses.

Gisela Storz, Regine Hengge

2016OpenAlex898 citationsDOI

Tuft cells, taste-chemosensory cells, orchestrate parasite type 2 immunity in the gut

Michael R. Howitt, Sydney Lavoie, Monia Michaud +9

Science

The intestinal epithelium forms an essential barrier between a host and its microbiota. Protozoa and helminths are members of the gut microbiota of mammals, including humans, yet the many ways that...

1992OpenAlex898 citationsDOI

G proteins

John R. Hepler, Alfred G. Gilman

Trends in Biochemical Sciences

1956OpenAlex898 citationsDOI

Nutrient Requirements of Domestic Animals

National Research Council

National Academies Press eBooks

1997OpenAlex897 citationsDOI

Superoxide Production by the Mitochondrial Respiratory Chain

Julio F. Turrens

Bioscience Reports

This mini-review describes the role of different mitochondrial components in the formation of reactive oxygen species under normal and pathological conditions and the effect of inhibitors and...

2013OpenAlex896 citationsDOI

Discovery of Human Zinc Deficiency: Its Impact on Human Health and Disease

Ananda S. Prasad

Advances in Nutrition

2005OpenAlex896 citationsDOI

Implications of nitrogen nutrition for grapes, fermentation and wine

Sally‐Jean Bell, Paul A. Henschke

Australian Journal of Grape and Wine Research

This review discusses the impacts of nitrogen addition in the vineyard and winery, and establishes the effects that nitrogen has on grape berry and wine composition and the sensory attributes of...

2002OpenAlex896 citationsDOI

Lactobacilli Differentially Modulate Expression of Cytokines and Maturation Surface Markers in Murine Dendritic Cells

Hanne Rolighed Christensen, Hanne Frøkiær, James J. Pestka

The Journal of Immunology

Dendritic cells (DC) play a pivotal immunoregulatory role in the Th1, Th2, and Th3 cell balance and are present throughout the gastrointestinal tract. Thus, DC may be targets for modulation by gut...

1998OpenAlex896 citationsDOI

Fish consumption and major depression

Joseph R. Hibbeln

The Lancet

1998OpenAlex896 citationsDOI

Supramolecular Structure of the <i>Salmonella typhimurium</i> Type III Protein Secretion System

Tomoko Kubori, Yukiyasu Matsushima, Dai NAKAMURA +5

Science

The type III secretion system of Salmonella typhimurium directs the translocation of proteins into host cells. Evolutionarily related to the flagellar assembly machinery, this system is also present...

1995OpenAlex896 citationsDOI

Dietary Intake and Cell Membrane Levels of Long-Chain n-3 Polyunsaturated Fatty Acids and the Risk of Primary Cardiac Arrest

David S. Siscovick

JAMA

Dietary intake of n-3 polyunsaturated fatty acids from seafood is associated with a reduced risk of primary cardiac arrest.

2015OpenAlex895 citationsDOI

Long-chain omega-3 fatty acids and the brain: a review of the independent and shared effects of EPA, DPA and DHA

Simon C. Dyall

Frontiers in Aging Neuroscience

Omega-3 polyunsaturated fatty acids (PUFAs) exhibit neuroprotective properties and represent a potential treatment for a variety of neurodegenerative and neurological disorders. However,...

2005OpenAlex895 citationsDOI

Conversion of <b>α</b>-linolenic acid to longer-chain polyunsaturated fatty acids in human adults

Graham C. Burdge, Philip C. Calder

annales de biologie animale biochimie biophysique

The principal biological role of alpha-linolenic acid (alphaLNA; 18:3n-3) appears to be as a precursor for the synthesis of longer chain n-3 polyunsaturated fatty acids (PUFA). Increasing alphaLNA...

2000OpenAlex895 citationsDOI

Factors affecting the fermentative lactic acid production from renewable resources1

Karin Hofvendahl, Bärbel Hahn‐Hägerdal

Enzyme and Microbial Technology

2018OpenAlex894 citationsDOI

Omega-6 fatty acids and inflammation

Jacqueline K. Innes, Philip C. Calder

Prostaglandins Leukotrienes and Essential Fatty Acids

2015OpenAlex894 citationsDOI

Comparison between different <scp>D</scp>‐<scp>D</scp>imer cutoff values to assess the individual risk of recurrent venous thromboembolism: analysis of results obtained in the <scp>DULCIS</scp> study

Gualtiero Palareti, Cristina Legnani, Benilde Cosmi +6

International Journal of Laboratory Hematology

The results confirm the usefulness of the cutoff levels used in DULCIS.

1994OpenAlex894 citationsDOI

[31] Analysis and construction of stable phenotypes in gram-negative bacteria with Tn5- and Tn10-derived minitransposons

Vı́ctor de Lorenzo, Kenneth N. Timmis

Methods in enzymology on CD-ROM/Methods in enzymology

1972OpenAlex894 citationsDOI

A new reaction for colorimetric determination of carbohydrates

Michael Lever

Analytical Biochemistry

2018OpenAlex893 citationsDOI

Regional Anesthesia in the Patient Receiving Antithrombotic or Thrombolytic Therapy

Terese T. Horlocker, Erik Vandermeuelen, Sandra L. Kopp +3

Regional Anesthesia & Pain Medicine

status: Published

2016OpenAlex893 citationsDOI

Investing in the foundation of sustainable development: pathways to scale up for early childhood development

Linda Richter, Bernadette Daelmans, Joan Lombardi +11

The Lancet

1990OpenAlex893 citationsDOI

The physiological role of zinc as an antioxidant

Tammy Μ. Bray, William J. Bettger

Free Radical Biology and Medicine

2015OpenAlex892 citationsDOI

Risk and Safety of Probiotics

Shira Doron, David R. Snydman

Clinical Infectious Diseases

Probiotics have been used safely for years. Safety outcomes are inconsistently reported in published clinical trials. In 2011, a report released by the Agency for Healthcare Research and Quality...

2015OpenAlex892 citationsDOI

A Prospective, Single-Arm, Multicenter Trial of Ultrasound-Facilitated, Catheter-Directed, Low-Dose Fibrinolysis for Acute Massive and Submassive Pulmonary Embolism

Gregory Piazza, Benjamin Hohlfelder, Michael R. Jaff +24

JACC: Cardiovascular Interventions

2004OpenAlex892 citationsDOI

Cholera

David A. Sack, R. Bradley Sack, G. Balakrish Nair +1

The Lancet

1999OpenAlex892 citationsDOI

Rates of Initial and Recurrent Thromboembolic Disease Among Patients with Malignancy Versus Those without Malignancy: Risk Analysis Using Medicare Claims Data

Nathan Levitan, Afshin Dowlati, Scot C. Remick +4

Medicine

Although the association between malignancy and thromboembolic disease is well established, the relative risk of developing initial and recurrent deep vein thrombosis (DVT) or pulmonary embolism (PE)...

2003OpenAlex891 citationsDOI

Positional Cloning of the Human Quantitative Trait Locus Underlying Taste Sensitivity to Phenylthiocarbamide

Un‐Kyung Kim, Eric Jorgenson, Hilary Coon +3

Science

The ability to taste the substance phenylthiocarbamide (PTC) has been widely used for genetic and anthropological studies, but genetic studies have produced conflicting results and demonstrated...

1994OpenAlex891 citations

Aroma: The Cultural History of Smell

Constance Classen, David Howes, Anthony Synnott

Medical Entomology and Zoology

Smell is a social phenomenon, given particular meanings and values by different cultures. Odours form the building blocks of cosmologies, class hierarchies, and political odours. They can enforce...

1977OpenAlex891 citations

Manual of analysis of fruit and vegetable products

S. Ranganna

Tata McGraw-Hill eBooks

2010OpenAlex890 citationsDOI

Antioxidant and Anti-Inflammatory Activities of Essential Oils: A Short Review

Maria Graça Miguel

Molecules

Essential oils are complex mixtures isolated from aromatic plants which may possess antioxidant and anti-inflammatory activities of interest in thye food and cosmetic industries as well as in the...

2008OpenAlex890 citationsDOI

Maresins: novel macrophage mediators with potent antiinflammatory and proresolving actions

Charles N. Serhan, Rong Yang, Kimberly Martinod +5

The Journal of Experimental Medicine

The endogenous cellular and molecular mechanisms that control acute inflammation and its resolution are of wide interest. Using self-resolving inflammatory exudates and lipidomics, we have identified...

2015OpenAlex889 citationsDOI

Pathogen-specific burdens of community diarrhoea in developing countries: a multisite birth cohort study (MAL-ED)

James A Platts-Mills, Sudhir Babji, Ladaporn Bodhidatta +27

The Lancet Global Health

There was substantial heterogeneity in pathogen-specific burdens of diarrhoea, with important determinants including age, geography, season, rotavirus vaccine usage, and symptoms. These findings...

2014OpenAlex889 citationsDOI

Urinary Sodium and Potassium Excretion, Mortality, and Cardiovascular Events

Martin O’Donnell, Andrew Mente, Sumathy Rangarajan +26

New England Journal of Medicine

In this study in which sodium intake was estimated on the basis of measured urinary excretion, an estimated sodium intake between 3 g per day and 6 g per day was associated with a lower risk of death...

1992OpenAlex889 citationsDOI

Identification of the bactericidal domain of lactoferrin

Wayne Bellamy, Mitsunori Takase, Koji Yamauchi +3

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

2010OpenAlex888 citationsDOI

Formation of nanoemulsions stabilized by model food-grade emulsifiers using high-pressure homogenization: Factors affecting particle size

Cheng Qian, David Julian McClements

Food Hydrocolloids

2005OpenAlex888 citationsDOI

Thrombosis Risk Assessment as a Guide to Quality Patient Care

Joseph A. Caprini

Disease-a-Month

2003OpenAlex888 citationsDOI

Subcutaneous Fondaparinux versus Intravenous Unfractionated Heparin in the Initial Treatment of Pulmonary Embolism

The Matisse Investigators

New England Journal of Medicine

Once-daily, subcutaneous administration of fondaparinux without monitoring is at least as effective and is as safe as adjusted-dose, intravenous administration of unfractionated heparin in the...

2001OpenAlex888 citationsDOI

PulseNet: The Molecular Subtyping Network for Foodborne Bacterial Disease Surveillance, United States

Bala Swaminathan, Timothy J. Barrett, Susan B. Hunter +2

Emerging infectious diseases

PulseNet, the national molecular subtyping network for foodborne disease surveillance, was established by the Centers for Disease Control and Prevention and several state health department...

1995OpenAlex888 citationsDOI

Antibacterial activity of some essential oil components against five foodborne pathogens

Jeong‐Mok Kim, Maurice R. Marshall, Cheng–I Wei

Journal of Agricultural and Food Chemistry

ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTAntibacterial activity of some essential oil components against five foodborne pathogensJeongmok Kim, Maurice R. Marshall, and Cheng-i WeiCite this: J....

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