Research Library

Advances in Food Research

E. M. Mrak, George F. Stewart

Soil Science

Effect of High-Dose Omega-3 Fatty Acids vs Corn Oil on Major Adverse Cardiovascular Events in Patients at High Cardiovascular Risk

Stephen J. Nicholls, A. Michael Lincoff, Michelle Garcia +19

JAMA

ClinicalTrials.gov Identifier: NCT02104817.

Starch digestibility in food matrix: a review

Jaspreet Singh, Anne Dartois, Lovedeep Kaur

Trends in Food Science & Technology

Relevance, essentiality and toxicity of trace elements in human health

César G. Fraga

Molecular Aspects of Medicine

Microbiology of Fermented Foods

B. J. Wood

Copper, oxidative stress, and human health

Janet Y. Uriu‐Adams, Carl L. Keen

Molecular Aspects of Medicine

Randomized, Placebo-Controlled Trial of Dalteparin for the Prevention of Venous Thromboembolism in Acutely Ill Medical Patients

Alain Leizorovicz, Alexander T Cohen, Alexander G.G. Turpie +3

Circulation

Dalteparin 5000 IU once daily halved the rate of venous thromboembolism with a low risk of bleeding.

Encyclopedia of Food Microbiology

Lucia Buchholtz

Elsevier eBooks

The use of bacterial spore formers as probiotics: Table 1

Huynh A. Hong, Le H. Duc, Simon M. Cutting

FEMS Microbiology Reviews

The field of probiosis has emerged as a new science with applications in farming and aqaculture as alternatives to antibiotics as well as prophylactics in humans. Probiotics are being developed...

Effect of increased potassium intake on cardiovascular risk factors and disease: systematic review and meta-analyses

Nancy Aburto, Sarah Hanson, H. Gutiérrez +3

BMJ

High quality evidence shows that increased potassium intake reduces blood pressure in people with hypertension and has no adverse effect on blood lipid concentrations, catecholamine concentrations,...

The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study

Cathy Alberda, Leah Gramlich, N. F. Jones +4

Intensive Care Medicine

Cardiovascular Risk Factors and Venous Thromboembolism

Walter Ageno, Cecilia Becattini, Timothy Brighton +2

Circulation

Cardiovascular risk factors are associated with VTE. This association is clinically relevant with respect to individual screening, risk factor modification, and primary and secondary prevention of...

Electronic Alerts to Prevent Venous Thromboembolism among Hospitalized Patients

Nils Kucher, Sophia Koo, Rene Quiroz +4

New England Journal of Medicine

The institution of a computer-alert program increased physicians' use of prophylaxis and markedly reduced the rates of deep-vein thrombosis and pulmonary embolism among hospitalized patients at risk.

Goat milk in human nutrition

G.F.W. Haenlein

Small Ruminant Research

Encapsulation of food ingredients

Fereidoon Shahidi, Xiaoqing Han

Critical Reviews in Food Science and Nutrition

Microencapsulation is a relatively new technology that is used for protection, stabilization, and slow release of food ingredients. The encapsulating or wall materials used generally consist of...

An Exclusively Human Milk-Based Diet Is Associated with a Lower Rate of Necrotizing Enterocolitis than a Diet of Human Milk and Bovine Milk-Based Products

Sandra Sullivan, Richard J. Schanler, Jae Kim +15

The Journal of Pediatrics

Functionality of Proteins in Food

J.F. ZAYAS

Multivariate Analysis-Methods and Applications.

R. Cranley, William R. Dilon, Matthew Goldstein

Journal of the Royal Statistical Society Series C (Applied Statistics)

The Composition of Food Consumed by Greenland Eskimos

H. O. Bang, J. Dyerberg, Niels Hjørne

Acta Medica Scandinavica

Food specimens have been collected, by means of the double-portion technique, from Greenland Eskimo hunters and their wives, in all seven persons, on seven consecutive days. Their food was found to...

Malnutrition and Infection: Complex Mechanisms and Global Impacts

Ulrich E. Schaible, Stefan H. E. Kaufmann

PLoS Medicine

The authors discuss current concepts and controversies surrounding the complex influences of malnutrition on infection and immunity, and point to practical consequences of countermeasures in acute...

American Society of Clinical Oncology Guideline: Recommendations for Venous Thromboembolism Prophylaxis and Treatment in Patients With Cancer

Gary H. Lyman, Alok A. Khorana, Anna Falanga +13

Journal of Clinical Oncology

Recommendations of the American Society of Clinical Oncology VTE Guideline Panel include (1) all hospitalized cancer patients should be considered for VTE prophylaxis with anticoagulants in the...

Enterotoxigenic <i>Escherichia coli</i> in Developing Countries: Epidemiology, Microbiology, Clinical Features, Treatment, and Prevention

Firdausi Qadri, Ann–Mari Svennerholm, Shah M. Faruque +1

Clinical Microbiology Reviews

ETEC is an underrecognized but extremely important cause of diarrhea in the developing world where there is inadequate clean water and poor sanitation. It is the most frequent bacterial cause of...

Textbook of Pollen Analysis.

J. R. F., Knut Fægri, Johannes Iversen

Journal of Biogeography

Achieving sustainable performance in a data-driven agriculture supply chain: A review for research and applications

Sachin Kamble, Angappa Gunasekaran, Shradha Gawankar

International Journal of Production Economics

Escherichia coli acid resistance: tales of an amateur acidophile

John W. Foster

Nature Reviews Microbiology

Induction and Evasion of Host Defenses by Type 1-Piliated Uropathogenic <i>Escherichia coli</i>

Matthew A. Mulvey, Yolanda S. López-Boado, Carole L. Wilson +4

Science

Virtually all uropathogenic strains of Escherichia coli encode filamentous surface adhesive organelles called type 1 pili. High-resolution electron microscopy of infected mouse bladders revealed that...

Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health: An Update for 2021

Ivana Djuričić, Philip C. Calder

Nutrients

Oxidative stress and inflammation have been recognized as important contributors to the risk of chronic non-communicable diseases. Polyunsaturated fatty acids (PUFAs) may regulate the antioxidant...

A contribution to the theory of permeability of thin films

J. F. Danielli, Hugh Davson

Journal of Cellular and Comparative Physiology

In vitro and in vivo antioxidant properties of chlorogenic acid and caffeic acid

Yuki Sato, Shirou Itagaki, Toshimitsu Kurokawa +5

International Journal of Pharmaceutics

The Role of Zinc in Growth and Cell Proliferation

Ruth S. MacDonald

Journal of Nutrition

Nature and Development of Lactic Dehydrogenases

Robert D. Cahn, Edgar Zwilling, Nathan O. Kaplan +1

Science

The lactate dehydrogenase (LDH) isoenzyme spectrum enables optimally controlling T cell glycolysis and differentiation,

The importance of the viable but non-culturable state in human bacterial pathogens

Laam Li, Nilmini Mendis, Hana Trigui +2

Frontiers in Microbiology

Many bacterial species have been found to exist in a viable but non-culturable (VBNC) state since its discovery in 1982. VBNC cells are characterized by a loss of culturability on routine agar, which...

Systematic review of the efficacy and effectiveness of complementary feeding interventions in developing countries

Kathryn G. Dewey, Seth Adu‐Afarwuah

Maternal and Child Nutrition

Table of Contents 4.7 Zinc status 72 4.7.1 Interventions in which complementary foods were fortified with additional micronutrients, either commercially or with home fortification 72 4.8 Vitamin A...

Early enteral nutrition in acutely ill patients: A systematic review

Paul E. Marik, Gary P. Zaloga

Critical Care Medicine

The results of this meta-analysis support the experimental data demonstrating the benefit of the early initiation of enteral nutrition. The results of this meta-analysis must, however, be interpreted...

Crassulacean Acid Metabolism: A Curiosity in Context

C. B. Osmond

Annual Review of Plant Physiology

Crop loss due to soil salinization is an increasing threat to agriculture worldwide. This review provides an overview of cellular and physiological mechanisms in plant responses to salt. We place...

Marine n−3 Fatty Acids and Prevention of Cardiovascular Disease and Cancer

JoAnn E. Manson, Nancy R. Cook, I‐Min Lee +14

New England Journal of Medicine

Supplementation with n-3 fatty acids did not result in a lower incidence of major cardiovascular events or cancer than placebo. (Funded by the National Institutes of Health and others; VITAL...

A Type VI Secretion System of Pseudomonas aeruginosa Targets a Toxin to Bacteria

Rachel D. Hood, Pragya Singh, FoSheng Hsu +13

Cell Host & Microbe

Characterization of DNA sequences through which cadmium and glucocorticoid hormones induce human metallothionein-IIA gene

Michael Karin, Alois Haslinger, Heidi Holtgreve +4

Nature

[53] Lipoxygenase from soybeans

Bernard Axelrod, Thomas M. Cheesbrough, Simo Laakso

Methods in enzymology on CD-ROM/Methods in enzymology

Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide

John Powles, Saman Fahimi, Renata Micha +8

BMJ Open

Sodium intakes exceed the recommended levels in almost all countries with small differences by age and sex. Virtually all populations would benefit from sodium reduction, supported by enhanced...

The genome sequence of <i>Bifidobacterium longum</i> reflects its adaptation to the human gastrointestinal tract

Mark A. Schell, Maria Karmirantzou, ‎Berend Snel +9

Proceedings of the National Academy of Sciences

Bifidobacteria are Gram-positive prokaryotes that naturally colonize the human gastrointestinal tract (GIT) and vagina. Although not numerically dominant in the complex intestinal microflora, they...

The importance of free radicals and catalytic metal ions in human diseases

Barry Halliwell, John M.C. Gutteridge

Molecular Aspects of Medicine

Guidance on the characterisation of microorganisms used as feed additives or as production organisms

EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Guido Rychen, Gabriele Aquilina +26

EFSA Journal

This guidance document is intended to assist the applicant in the preparation and the presentation of an application, as foreseen in Article 7.6 of Regulation (EC) No 1831/2003, for the authorisation...

The European Union summary report on trends and sources of zoonoses, zoonotic agents and food‐borne outbreaks in 2015

European Food Safety Authority

EFSA Journal

Abstract This report of EFSA and the European Centre for Disease Prevention and Control presents the results of the zoonoses monitoring activities carried out in 2015 in 32 European countries (28...

Cytotoxic activity of tumor necrosis factor is mediated by early damage of mitochondrial functions. Evidence for the involvement of mitochondrial radical generation.

Klaus Schulze‐Osthoff, Annette Bakker, Bart Vanhaesebroeck +3

Journal of Biological Chemistry

Structural mitochondrial damage accompanies the cytotoxic effects of several drugs including tumor necrosis factor (TNF). Using various inhibitors of mitochondrial electron transport we have...