Tibok-Tibok is a traditional Filipino dessert from Pampanga, made with carabao (water buffalo) milk, coconut milk, and rice flour. It has a creamy, slightly chewy texture with a rich, milky-sweet flavor, often topped with latik (coconut curds). It is typically served during fiestas, special occasions, or as an afternoon snack.
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Wide carbon steel pan — develops the prized socarrat crust
Grade A bourbon vanilla beans for custards, ice cream, extracts
Piping set for pastry, choux, cream decorating
The definitive food science reference — covers every culinary technique
Artisan bread baking with natural fermentation
Tibok-Tibok is a Kapampangan delicacy often served during town fiestas and family gatherings. Its name comes from the Tagalog word 'tibok,' meaning 'pulse,' referring to the pudding's jiggly texture. It symbolizes Pampanga's rich dairy and culinary heritage.
1. Combine carabao milk, coconut milk, and sugar in a pot. 2. Gradually whisk in rice flour to avoid lumps. 3. Cook over medium heat, stirring constantly until thick. 4. Pour into ...
Gastronome unlocks the rest
The Gastronome plan is $15/month (or $150/year). Permanent memory, Cerebrus-verified answers, full library access.
Sometimes uses regular cow's milk instead of carabao milk
May include pandan leaves for added aroma
Claudette R. Dizon — Pampanga's Culinary Heritage
Amy Besa & Romy Dorotan — Memories of Philippine Kitchens
Pampanga Provincial Tourism Office — Kapampangan Cuisine: A Taste of Tradition
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Wide carbon steel pan — develops the prized socarrat crust
Grade A bourbon vanilla beans for custards, ice cream, extracts
Piping set for pastry, choux, cream decorating
The definitive food science reference — covers every culinary technique
Artisan bread baking with natural fermentation
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
Every cookbook you've wanted to read — free for 30 days.
Foodgeist is developed, created, and maintained by one food geek. It gets lonely. It gets expensive. Say hi →
Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.