Ingredient

Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw

Cook with Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw

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Nutrition (per 100g unless noted)

665
Energy (kcal)
6.7
Protein (g)
70.6
Fat (g)
0
Carbs (g)
0
Fiber (g)
31
Sodium (mg)

Source & License

Source
USDA FoodData Central
License
public-domain
Source page
Imported
4/17/2026, 9:36:33 AM
Verification
methodology →
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