Ingredient

Restaurant, Latino, Arroz con frijoles negros (rice and black beans)

Cook with Restaurant, Latino, Arroz con frijoles negros (rice and black beans)

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Japanese clay pot for rice, hot pot, steaming

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Nutrition (per 100g unless noted)

631
Energy (kcal)
4.6
Protein (g)
3.9
Fat (g)
24.4
Carbs (g)
3.4
Fiber (g)
420
Sodium (mg)

Source & License

Source
USDA FoodData Central
License
public-domain
Source page
Imported
4/17/2026, 5:36:36 AM
Verification
methodology →
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