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Ingredient
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Pairs well with — computed from shared flavor compounds
Based on shared molecular compounds · click to explore
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“ω-Cyclohexyl undecanoic acid constituted 26 to 96% of the total fatty acids in the bacteria.”
ω-Cyclohexyl undecanoic acid → constitutes → 26 to 96% of total fatty acids
“undecanoic acid (7.1%)”
undecanoic acid → is a major constituent of → leaf oil of Coriandrum sativum L.
“Isoamyl acetate, ethyl decanoate, nonanoic acid, n-decanoic acid, undecanoic acid, 2-furancarboxylic acid, dodecanoic acid, and phenylacetaldehyde were determined to be associated with the oxidation of the wine.”
isoamyl acetate, ethyl decanoate, nonanoic acid, n-decanoic acid, undecanoic acid, 2-furancarboxylic acid, dodecanoic acid, and phenylacetaldehyde → associated with → the oxidation of the wine