Cook with (S)-(-)-perillyl alcohol
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Master ratios behind all cooking — doughs, stocks, sauces, custards
Master ratios behind all cooking — doughs, stocks, sauces, custards
Master ratios behind all cooking — doughs, stocks, sauces, custards
CIA textbook — the foundation of professional cooking education
About
A perillyl alcohol in which the chiral centre has <i>S</i> configuration.
Molecular Profile
Molecular pairings
Pairs well with — computed from shared flavor compounds
Based on shared molecular compounds · click to explore