Industrial Process
Industrial-scale screening of bacteriophage-resistant bacterial strains to ensure contamination-free fermentation in dairy production.
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Fine mesh sieve for silky purees, dusting, straining
Multi-size strainer set for sifting, straining, washing
Live kefir grains for milk kefir fermentation
Ceramic fermentation crock for sauerkraut, kimchi, lacto-fermentation
Automated high-throughput screening isolates phage-resistant lactic acid bacteria (LAB) strains using robotic liquid handling (1–10 µL precision) and optical density (OD600) monitoring (0.1–4.0 range). Phage challenge tests are conducted at…
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